Starters
Creamy Garlic Mushrooms served with ciabatta (v) 7.95
Sweet chilli King prawns 8.95
Panko coated Calamari served with lemon mayonnaise 8.95
Breaded Brie Wedges cranberry sauce (v) 8.95
Soup of the Day (*v/vg) 7.95
Mains
Beer Battered Fish & Chips with mushy or garden peas 16.95
Breaded Wholetail Scampi & Chips with mushy or garden peas 16.95
Home Cooked Honey Roast Ham, 2 free range eggs & Chips (gf) 15.95
Bangers & Mash with onion gravy and green vegetables (gf) 15.95
Steak & Ale Pie served with either chunky chips or mash,
green veg and gravy 16.95
Chicken Chasseur served with rice 17.95
Homemade Lasagne with salad and garlic bread 15.95
Homemade Fish Pie served with a side of vegetables 16.95
Rolled Pork Belly served with mustard mash, tender stem and cider Jus. 18.95
SERVED AT Lunchtimes only
Jacket potatoes served with salad (GF): 12.95
One Filling – tuna mayo, prawn Marie, cheese, beans, ham
Ciabatta served with skin on fries and salad. 12.95
Choice of: Bacon Brie & cranberry, Bacon Lettuce and tomato, tuna mayo,
cheese & ham, cheese & red onion
Extra filling 1.50
From the grill
Bicknoller Stack Burger* – two 6oz Exmoor Beef Patties, bacon, cheddar cheese 19.95
laid on baby gem lettuce, red onion and tomato within an American Style Bun
The ‘Standard One’* – one 6oz Exmoor Beef patty, bacon, cheddar cheese,
laid on baby gem lettuce, red onion and tomato within an American Style Bun 16.95
‘The Blue Cheese’* - one 6oz Exmoor Beef patty, bacon, stilton cheese,
laid on baby gem lettuce, red onion and tomato within an American Style Bun 16.95
‘The Clucker’ – coated southern fried breast of chicken laid on baby gem lettuce,
Red onion and tomato within an American Style Bun 16.95
Served with skin on fries, relish and onion rings
SERVED IN EVENINGS ONLY
8oz Locally sourced Rump Steak 18.95
10oz Locally sourced Ribeye Steak 24.95
10oz Gammon Steak and Free-Range Eggs 18.95
Served with Chunky Chips, cherry tomatoes, mushrooms and onion rings.
Choose your extras:
Small salad – 2.00. Large Salad 3.50. Coleslaw 2.50.
Stilton Sauce – Peppercorn sauce 3.50.
Children’s Menu All at 7.50
Sausage, chips or mash with peas or beans Scampi & chips
Fish & Chips with peas or beans Breaded chicken breast pieces, chips
Plain Burger & Chips Cheeseburger & Chips
Lasagne with garlic bread Jacket Potato – cheese, tuna mayo or beans
Quick bites/extras
Garlic Bread 4.50
Cheesy Garlic Bread 4.95
Sweet potato fries 4.50
Skin on fries 4.50
Chunky chips 4.50
Halloumi Fries 4.50
Cheesy Chips 4.95
Onion Rings (6) 4.50
Coleslaw 2.50
Salad (gf) 3.50
Desserts from 7.95
Please see board for available Desserts.
Served with either Custard, Ice Cream or Cream
Ice-cream Sundae £7.95 and a selection of ice creams and sorbets @ 1.80 scoop
Cheese Board – 12.95
VEGETARIAN AND VEGAN MENU
Spiced Vegetable Burger* (v/vg) 16.95
Laid on baby gem lettuce, red onion and tomato within bun.
Crispy Halloumi Salad (v) 15.95
Crispy Halloumi with sauteed onions (v)
Served with skin on fries, chips or sweet potato fries 15.95
Butternut Squash & Beetroot Wellington (v/vg)
served with green veg and either chips/mash 16.95
Vegetable Lasagne served with garlic bread (v) 15.95